Around The World , Advice and Tip Books

Cooking Korean Food With Maangchi: Traditional Korean Recipes

by Maangchi

This is the second, revised edition of my first cookbook, a collection of Korean recipes from my first 18 YouTube videos and published in 2008. All of them are delicious and I include full-color pictures of ingredients so you can bring this book with you to the market and buy the exactly what you need.

Around The World

The Onion Cookbook Jade Fox

Onion is essential for many meals, but what about this vegetable as the main ingredient? The Onion Cookbook provides more than 460 onion recipes for all tastes.

The Pear Cookbook by eBook

There are many yummy meals you can make with pears. From sauces to pies, you will find everything you need in The Pear Cookbook.

The Chickpeas Cookbook Jennifer Rogers

Hummus is not the only meal you can make from chickpeas. In fact, there are more than a 100 unique recipes with chickpeas that will surely blow your mind. Explore the recipes in The Chickpeas Cookbook.

The Vegan Cookbook by eBook

Being vegan is pretty challenging sometimes simply because you don’t know what to cook out of the food you can eat. The Vegan Cookbook will solve this problem, so make sure to check it out.

The Pumpkin Cookbook Amy Murphy

Pies or cream soups - pumpkin will work for so many different recipes. In The Pumpkin Cookbook, you will explore 430 pumpkin recipes, among which you’ll surely find your new favorite meals.

The Beef Cookbook Tyrell Morris

No one can argue with the fact that beef is super tasty, at the same time, not many people know how to cook it, except for BBQ. In this cookbook, you’ll find over 900 beef recipes for all occasions. So why don’t start testing those right now?

Advice and Tip Books

The Cranberry Cookbook Alberto Fay

Not many people know how versatile cranberries are. You can add them to both meat and desserts, make different sauces out of them, and experiment in many different ways. In The Cranberry Cookbook, you will find over 500 recipes with this multifunctional berry as well as get to experiment with a variety of meals.

Culinary Herbs. Their Cultivation, Harvesting, Curing and Uses by Maurice Grenville Kains

If this book shall instill or awaken in its readers the wholesome though "cupboard" love that the culinary herbs deserve both as permanent residents of the garden and as masters of the kitchen, it will have accomplished the object for which it was written.

The Homemade Cookbook by eBook

Every recipe from this amazing cookbook contains a piece of coziness you can feel at home. There are 134 dishes to choose - from beef, pork, chicken recipes to soups, desserts, an many more.

The Pudding Cookbook by eBook

Pudding is a delicious dessert that will surely become one of your favorite sweets ever. In The Pudding Cookbook, you will find 440+ recipes for all tastes.

The Jam Cookbook Cara Doris

Homemade jam is definitely more tasty than the one you can buy in the supermarket. Just try to cook it once following the recipes of this outstanding Jam Cookbook and you will fall in love with the process as well as with the result. Because it will be yummy!

The Ketchup Cookbook Jade Fox

Ketchup is more that a simple sauce. And this cookbook will prove you this fact for 100%. There are many delicious meals that you can cook with ketchup.